Greetings from the coast of Maine.
November is well under way. Even the oaks, the very last holdouts, have lost their leaves. Temperatures have begun to fall and (no) thanks to Daylight Savings Time, it is dark at 5:00 o’clock, too early for man or beast.
We’re busy burning the midnight oil as we prepare for our 8th annual Christmas Open House which begins on Thursday 11/17. Christmas officially arrives at The Meadow when we install the tree and hold our collective breath as we try the lights. Eureka, they work! In another few days, we’ll look like a winter wonderland clad in red and green.
Christmas means wreaths and we will begin shipping ours soon. Our fresh balsam wreaths are the perfect Christmas gift. Each one is made from scratch by our local friends who collect the Balsam Fir brush after several hard freezes.
(The needles aren’t well set until after they have been frozen a couple of times.) We’ll begin shipping on Monday, November 28th just after Thanksgiving. I make all the red velvet bows and David does the rest. It’s strictly a family affair with Jack assuming his usual supervisory role.
Each wreath measures 24’ in diameter and is double sided. Weighing in at 4 pounds, they are hefty and full, nothing like what you see on the sidewalk at the supermarket. And did I mention that they smell divine?
We’ll write your enclosure card by hand, pack your wreath in a lovely white box, and off they’ll go. You can buy our wreaths online by clicking here or you can download our printable order form and do it the old fashioned way, by mail or fax. Naturally, you can call us with your order. We always love to hear from you!
More later from The Meadow.